Granulated garlic is a popular and convenient pantry staple made from dehydrated garlic cloves that have been coarsely ground. It’s a versatile ingredient that offers the distinct flavor of garlic without the need for peeling or chopping. While often confused with garlic powder, the key difference lies in its texture.
Granulated Garlic vs. Garlic Powder
Both granulated garlic and garlic powder are made from dried garlic, but their primary distinction is their grind size.
- Granulated Garlic: Has a coarser, sand-like or cornmeal-like texture.
- Garlic Powder: Is a much finer, flour-like powder.




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